The seminars always take place Wednesdays at NOON CST.
- September 22, 2021
Eduardo Candelario-Jalil
Department of Neuroscience - University of Florida
(Zoom)
"Neurovascular protection by adropin in ischemic stroke"
- October 6, 2021
Arianne Theiss
Department of Gastroenterology and Hepatology, University of Colorado Anschutz Medical Campus
(in person)
"Obesity and the intestine: the impact of extracellular vesicles"
- October 13, 2021
Anthony W. Ferrante Jr.
Institute of Human Nutrition, Columbia University
(Zoom)
"Vesicles and lipid homeostasis"
- October 20, 2021
Sue C. Kinnamon and Thomas E. Finger
Rocky Mountain Taste & Smell Center - Univ. Colorado School of Medicine
(Zoom)
"Taste, Taste Buds and Tastiness"
- October 27, 2021
Shelly Buffington
Department of Neuroscience, Cell Biology, & Anatomy - University of Texas Medical Branch
(in person)
"Dysbiosis of the maternal gut microbiome shapes offspring neurobehavioral and metabolic outcomes"
- November 3, 2021
Baukje de Roos - Deputy Director the Rowett Institute - University of Aberdeen, United Kingdom
(Zoom)
"Measuring individual responsiveness to dietary intervention: Precision nutrition approaches in human studies"
- November 10, 2021
Daniel Raiten - Program Director- Nutrition - NICHD/NIH
(Zoom)
"Exploring the Nutrition Ecology of Children: A Developmental Perspective"
- November 17, 2021
John Paul SanGiovanni - Department of Nutritional Sciences - The University of Arizona
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