The following are suggested courses. Please see each program's webpage for more information. We are committed to offering courses at the noted times; however, minimal changes may have to be made to accommodate resource constraints. This schedule data is unofficial and provided for your convenience only.
MS IN ATHLETIC TRAINING
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
Introduction to Athletic Training Practices | M & W | 10:00A-2:00P | LEV 108 | A. Higgins |
|
|
|
| |||||
Introduction to Athletic Training Practices | F | 10:00A-11:45A | LEV 108 | A. Higgins |
|
|
|
| |||||
Emergency Practices in Athletic Training | T & Th | 10:00A-2:00P | LEV 108 | D. Perkey |
|
|
|
| |||||
Emergency Practices in Athletic Training | F | 12:00P-2:00P | LEV 108 | D. Perkey |
|
|
|
| |||||
Orthopedic Evaluation of Lower Extremity |
|
|
|
|
|
|
|
| M & W | 12:00P-1:30P | LEV 108 | A. Higgins | |
Therapeutic Modalities |
|
|
|
|
|
|
|
| M & W | 9:30A-10:45A | LEV 304 | K. Hodge | |
Clinical Education in Athletic Training I |
|
|
|
|
|
|
|
|
|
| Clinical Studies | A. Higgins | |
Orthopedic Evaluation of Upper Extremity | M & W | 11:00A-12:30P | LEV 108 | A. Higgins |
|
|
|
|
|
|
|
| |
Therapeutic Exercise in Athletic Training | T & Th | 12:30P-2:00P | LEV 108 | K. Hodge |
|
|
|
| |||||
Clinical Education in Athletic Training II | TBA | TBA | Clinical | A. Higgins |
|
|
|
|
|
|
|
| |
Health Care Administration in Athletic |
|
|
|
|
|
|
|
| T & Th | 9:30A-10:45A | TBA | D. Perkey | |
Advanced Medical Aspects in Athletic |
|
|
|
|
|
|
|
| T & Th | 12:00P-1:30P | TBA | D. Perkey | |
MS IN NUTRITION AND HEALTH SCIENCES; Biochemical and Molecular Nutrition specialization
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
NUTR 821 | Molecular Nutrition Techniques |
|
|
|
| T | 9:00A-10:50A | LEV 304 | J. Zempleni | ||||
NUTR 821 | Molecular Nutrition Techniques |
|
|
|
| Th | 1:30P-4:20P | LEV 304 | J. Zempleni | ||||
Obesity Diseases and Human Health |
|
|
|
| T & Th | 11:00A-12:15P | GNHS 121 | S. Natarajan | |||||
Integrated Principles of Human Nutrition | T & Th | 9:30A-10:45A | CHA 113 | T. Bednarski | |||||||||
Nutrient Function During Exercise |
|
|
|
| T & Th | 4:00P-5:15P | LEV 115 | I. Vechetti | |||||
MS IN NUTRITION AND HEALTH SCIENCES; Community Nutrition and Health Promotion specialization:
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
Research Methods | T & Th | 9:30A-10:45A | LEV 304 | W. Chai |
|
| |||||||
NUTR 857 | Classroom Outreach and Experiences in Food |
|
| Field Studies | S. Takahashi |
|
| Field Studies | S. Takahashi |
|
|
|
|
Nutrition: A Focus on Life Stages |
|
|
|
|
|
| Online | S. Hortman |
|
|
|
| |
Community Nutrition |
|
|
|
|
|
|
|
| Online | S. Hortman | |||
Organization and Management in Community | T & Th | 1:00P-2:15P | LEV 304 | S. Hortman |
|
|
|
|
|
|
|
| |
Dietetics
MS IN NUTRITION AND HEALTH SCIENCES; Dietetics Online specialization
- Interactive Distance Education Alliance (IDEA) courses are determined on an individual basis.
- Course list options are available via IDEA online at: www.gpidea.org/program/curriculum/dietetics/masters-degree.
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
Biostatistics | via UNMC | via UNMC | via UNMC | ||||||||||
Research Methods | T & Th | 9:30A-10:45A | LEV 304 | W. Chai |
|
|
|
|
|
|
|
| |
Nutrition: A Focus on Life Stages |
|
|
|
|
|
| Online | S. Hortman |
|
|
|
| |
Applied Dietetic Practice and Concepts | M-W-F | 9:00A-12:00P | LEV 304 | L. Young |
|
|
|
| W | 1:30P-3:10P | Web Conf. | H. Rasmussen, | |
Oral Science Communication Strategies |
|
|
|
|
|
|
|
| Th | 9:30A-10:45A | LEV 115 | S. Zempleni | |
Applied Medical Nutrition Therapy I |
|
|
|
|
|
|
|
| T & Th | 11:00A-12:15P | LEV 115 | L. Young | |
Applied Medical Nutrition Therapy II | T & Th | 11:00A-12:15P | LEV 304 | L. Young |
|
|
|
| |||||
Community Nutrition |
|
|
|
|
|
|
|
| Online | S. Hortman | |||
Supervised Experiential Practicum |
|
|
|
|
| Field | H. Rasmussen, |
|
|
|
|
| |
Organization and Management in | T & Th | 1:00P-2:15P | LEV 304 | S. Hortman |
|
|
|
| |||||
MS IN NUTRITION AND HEALTH SCIENCES; Hospitality Management specialization
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
HRTM 871 | Vines, Wines and You | T & Th | 1:00P-3:50P | PLSH | P. Read |
|
|
|
|
|
|
|
|
HRTM 871 | Vines, Wines and You | TBA | TBA |
| P. Read |
|
|
|
|
|
|
|
|
HRTM 871 | Vines, Wines and You | T & Th | 5:00P-7:50P | PLSH | P. Read |
|
|
|
|
|
|
|
|
HRTM 871 | Vines, Wines and You | TBA | TBA |
| P. Read |
|
|
|
|
|
|
|
|
Club Management | T & Th | 9:30A-10:45A | GNHS 121 | B. Lorenzen |
|
|
| ||||||
Internship in Hospitality Management |
|
|
|
|
|
| Field Studies | V. Kosalka |
|
|
|
| |
Legal Environment in Hospitality Management |
|
| Online | A. Ammachathram |
|
|
|
|
|
|
|
| |
Hospitality Financial Management |
|
|
|
| M & W | 2:30P-3:45P | GNHS 121 | K. Malek | |||||
Advanced Event Operations |
|
|
|
| M & W | 9:00A-10:15A | GNHS 121 | K. Malek | |||||
MS IN NUTRITION AND HEALTH SCIENCES; Nutrition and Exercise specialization
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
Research Methods | T & Th | 9:30A-10:45A | LEV 304 | W. Chai |
|
|
|
|
|
|
|
| |
NUTR 884 | Physiology of Exercise | M & W | 1:30P-2:20P | CPEH 118 | T. Housh | M & W | 1:30P-2:20P | CPEH 118 | T. Housh | ||||
NUTR 884 | Physiology of Exercise -LAB | M | 2:30P-5:20P | CPEH 130 | T. Housh | M | 2:30P-5:20P | CPEH 130 | T. Housh | ||||
NUTR 884 | Physiology of Exercise -LAB | W | 2:30P-5:20P | CPEH 130 | T. Housh | W | 2:30P-5:20P | CPEH 130 | T. Housh | ||||
NUTR 884 | Physiology of Exercise -LAB | T | 7:00P-9:20P | CPEH 130 | T. Housh | T | 7:00P-9:20P | CPEH 130 | T. Housh | ||||
NUTR 886 | Exercise Testing and Exercise Programming | M & W | 9:30A-10:20A | CPEH 118 | T. Housh | M & W | 9:30A-10:20A | CPEH 118 | T. Housh | ||||
NUTR 886 | Exercise Testing and Exercise Programming | T | 8:00A-9:15A | CPEH 130 | T. Housh | T | 8:00A-9:15A | CPEH 130 | T. Housh | ||||
NUTR 886 | Exercise Testing and Exercise Programming | T | 9:30A-10:45A | CPEH 130 | T. Housh | T | 9:30A-10:45A | CPEH 130 | T. Housh | ||||
NUTR 886 | Exercise Testing and Exercise Programming | T | 11:00A-12:15P | CPEH 130 | T. Housh | T | 11:00A-12:15P | CPEH 130 | T. Housh | ||||
NUTR 886 | Exercise Testing and Exercise Programming | T | 12:30P-1:45P | CPEH 130 | T. Housh | T | 12:30P-1:45P | CPEH 130 | T. Housh | ||||
Nutrient Function During Exercise |
|
|
|
|
|
|
|
| T & Th | 4:00P-5:15P | LEV 115 | I. Vechetti | |
PHD IN HUMAN SCIENCES; Biochemical and Molecular Nutrition specialization
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
NUTR 821 | Molecular Nutrition Techniques |
|
|
|
| T | 9:00A-10:50A | LEV 304 | J. Zempleni | ||||
NUTR 821 | Molecular Nutrition Techniques |
|
|
|
|
|
|
|
| Th | 1:30P-4:20P | LEV 304 | J. Zempleni |
Complications of Maternal Obesity |
|
|
|
|
|
|
|
| T & Th | 11:00A-12:15P | GNHS 121 | S. Natarajan | |
Integrated Principles of Human Nutrition | T & Th | 9:30A-10:45A | CHA 113 | T. Bednarski |
| ||||||||
Nutrient Function During Exercise |
|
|
|
| T & Th | 4:00P-5:15P | LEV 115 | I. Vechetti | |||||
PHD IN HUMAN SCIENCES; Nutrition and Health Sciences specialization-Community Nutrition and Health Promotion
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
Research Methods | T & Th | 9:30A-10:45A | LEV 304 | W. Chai |
|
|
|
| |||||
Nutrition: A Focus on Life Stages |
|
|
|
|
|
| Online | S. Hortman |
|
|
|
| |
Community Nutrition |
|
|
|
|
|
|
|
|
|
| Online | S. Hortman | |
Organization and Management in Community | T & Th | 1:00P-2:15P | LEV 304 | S. Hortman |
|
|
|
| |||||
PHD IN HUMAN SCIENCES; Nutrition and Health Sciences specialization -Exercise Physiology
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
NUTR 884 | Physiology of Exercise | M & W | 1:30P-2:20P | CPEH 118 | T. Housh |
|
|
|
| M & W | 1:30P-2:20P | CPEH 118 | T. Housh |
NUTR 884 | Physiology of Exercise | M | 2:30P-5:20P | CPEH 130 | T. Housh |
|
|
|
| M | 2:30P-5:20P | CPEH 130 | T. Housh |
NUTR 884 | Physiology of Exercise | W | 2:30P-5:20P | CPEH 130 | T. Housh |
|
|
|
| W | 2:30P-5:20P | CPEH 130 | T. Housh |
NUTR 884 | Physiology of Exercise | T | 7:00P-9:20P | CPEH 130 | T. Housh |
|
|
|
| T | 7:00P-9:45P | CPEH 130 | T. Housh |
NUTR 886 | Exercise Testing and Exercise Programming | M & W | 9:30A-10:20A | CPEH 118 | T. Housh |
|
|
|
| M & W | 9:30A-10:20A | CPEH 118 | T. Housh |
NUTR 886 | Exercise Testing and Exercise Programming | T | 8:00A-9:15A | CPEH 130 | T. Housh |
|
|
|
| T | 8:00A-9:15A | CPEH 130 | T. Housh |
NUTR 886 | Exercise Testing and Exercise Programming | T | 9:30A-10:45A | CPEH 130 | T. Housh |
|
|
|
| T | 9:30A-10:45A | CPEH 130 | T. Housh |
NUTR 886 | Exercise Testing and Exercise Programming | T | 11:00A-12:15P | CPEH 130 | T. Housh |
|
|
|
| T | 11:00A-12:15P | CPEH 130 | T. Housh |
NUTR 886 | Exercise Testing and Exercise Programming | T | 12:30P-1:45P | CPEH 130 | T. Housh |
|
|
|
| T | 12:30P-1:45P | CPEH 130 | T. Housh |
Nutrient Function During Exercise |
|
|
|
|
|
|
|
| T & Th | 4:00P-5:15P | LEV 115 | I. Vechetti | |
PHD IN NUTRITION; Biochemical and Molecular Nutrition
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
NUTR 821 | Molecular Nutrition Techniques |
|
|
|
|
|
|
|
| T | 9:00A-10:50P | LEV 304 | J. Zempleni |
NUTR 821 | Molecular Nutrition Techniques |
|
|
|
|
|
|
|
| Th | 1:30P-4:20P | LEV 304 | J. Zempleni |
Obesity Diseases and Human Health |
|
|
|
|
|
|
|
| T & Th | 11:00A-12:15P | GNHS 121 | S. Natarajan | |
Integrated Principles of Human Nutrition | T & Th | 9:30A-10:45A | CHA 113 | T. Bednarski |
|
|
|
|
|
|
|
| |
Nutrient Function During Exercise |
|
|
|
|
|
|
|
| T & Th | 4:00P-5:15P | LEV 115 | I. Vechetti | |
PHD IN NUTRITION; Community Nutrition and Health Promotion
COURSE | SPRING 2025 | SUMMER 2025 | FALL 2025 | ||||||||||
Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | Day(s) | Time | Location | Instructor | ||
Research Methods | T & Th | 9:30A-10:45A | LEV 304 | W. Chai |
|
|
|
| |||||
Classroom and Outreach Experiences in |
|
| Field Studies | S. Takahashi |
|
|
|
|
|
| Field Studies | S. Hortman | |
Nutrition: A Focus on Life Stages |
|
|
|
|
|
|
|
|
|
| Online | S. Hortman | |
Health Behavior Theories and Approaches |
|
|
|
|
|
|
|
|
|
| Online | S. Hortman | |
Community Nutrition |
|
|
|
|
|
|
|
|
|
| Online | S. Hortman | |
Organization and Management in Community | T & Th | 1:00P-2:15P | LEV 304 | S. Hortman |
|
|
|
| |||||