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Sabine Zempleni

Assistant Professor of Practice

M.S., Department of Nutrition Science, University of Giessen, Germany 1988

Sabine's areas of instruction emphasize nutrition communication and healthy living. 


NUTR 100 Healthy Living

NUTR 251 Nutrition Through the Life Cycle  1  2

NUTR 253 Cultural Aspects of Food and Nutrition

NUTR 302 Health Information: Science, Media, and the Consumer

NUTR 893 Oral Science Communication Strategies 


Areas of Expertise:

    Science Communication
    Nutrition and Metabolism
    Health Living
    Student Centered Learning
    Conceptual Learning
    Soft Skill Development
    Data Driven Course Development
    Open Educational Resource Development (OER)