19 Apr 2019    

Nutrition and Health Sciences are Focus of New Lecture Series

A new lecture series focused on the nutrition and health sciences will open April 26 with a presentation on the impacts of alcohol and fat on the liver.

The talk, 2 to 3 p.m. April 26 in the Home Economics Building, Room 11, will be led by Dr. Gregory J. Gores, executive dean for research, professor of medicine and physiology at the Mayo Clinic in Rochester, Minnesota.

View Nutrition and Health Sciences are Focus of New Lecture Series Article

18 Apr 2019    

College of Education and Human Sciences Award Reception

One of the values CEHS espouses is dedication to excellence. Another is valuing community. On April 12 CEHS faculty/staff gathered at the Sheldon Museum of Art to salute this year's faculty, staff, and student award recipients in CEHS. Each one is an example of excellence in teaching, research, creative work, engagement, mentoring as well as dedication to supporting the CEHS mission.

Staff Award
Jim Benes-SSC
Ben Lennander-CEHS Business Team

Outstanding Teaching Award
Jennifer Johnson Jorgensen-TMFD
Deryl Hatch-EDAD
Natalie Williams-CYAF

View College of Education and Human Sciences Award Reception Article

29 Mar 2019    

Two HRTM Professors Receive Awards at Central CHRIE Conference in Indianapolis

Dipra Jha, Associate Professor of Practice for HRTM, has been awarded the 2019 Outstanding Teaching Achievement Award by the Council on Hotel, Restaurant, and Institutional Education (CHRIE) Central Federation. Kristin Malek, Assistant Professor for HRTM, was awarded 1st place in the Thinkathon Industry Challenge. The topic for the industry challenge was artificial intelligence in hospitality. The awards were presented at the Central CHRIE conference in Indianapolis earlier this month. 

View Two HRTM Professors Receive Awards at Central CHRIE Conference in Indianapolis Article

28 Mar 2019    

Students in HRTM work with members, patrons, and staff at the 2019 Masters Tournament.

The Masters Tournament at Augusta National Golf Club in Augusta, Georgia is considered by many to be the pinnacle of professional golf. For the fourth year in a row, students and their professor from the University of Nebraska-Lincoln's Hospitality, Restaurant and Tourism Management (HRTM) program will be working with members, patrons, and staff at Augusta National Golf Club for the 2019 Masters Tournament.

View Students in HRTM work with members, patrons, and staff at the 2019 Masters Tournament. Article

26 Mar 2019    

Jha delivers keynote at seminar in India

HRTM Associate Professor of Practice, Dipra Jha recently traveled to India to deliver a keynote at an international seminar on food, hospitality and tourism. Organized by the Institute of Hotel and Tourism Management at Maharshi Dayanand University in Rohtak, Haryana, the one-day event on March 12th was attended by scholars, industry leaders and students from institutions across India. It was widely covered by local electronic and print media.

View Jha delivers keynote at seminar in India Article

30 Oct 2018    

CEHS Receives Grand Challenges Explorations Grant for Research in Global Health and Development

The University of Nebraska–Lincoln announced today that it is a winner of a Grand Challenges Explorations grant—an initiative funded by the Bill & Melinda Gates Foundation. Janos Zempleni, Willa Cather Professor of Molecular Nutrition and director of the Nebraska Center for the Prevention of Obesity Diseases through Dietary Molecules, will pursue an innovative global health and development research project, titled “Milk Exosomes and RNA for Optimal Growth and Immune Function.”

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Linda Boeckner

15 Aug 2018    

Boeckner retires from distinguished nutrition career

Friends and colleagues are invited to a reception celebrating the retirement of Linda Boeckner, professor and human sciences program leader in the Department of Nutrition and Health Sciences (NHS) and Nebraska Extension. The reception is scheduled for 4 p.m., Aug. 27 in the East Campus Union, Arbor Suites.

View Boeckner retires from distinguished nutrition career Article

Dipra Jha

08 Aug 2018    

Jha receives hospitality teaching award

In recognition of his contributions to hospitality education, Dipra Jha, associate professor of practice in Hospitality, Restaurant and Tourism Management, has received the John Wiley & Sons Innovation in Teaching Award from the International Council on Hotel, Restaurant and Institutional Education (ICHRIE).

View Jha receives hospitality teaching award Article

30 Mar 2018    

Huskers head for Masters internships

While PGA professionals compete on the links, 24 University of Nebraska–Lincoln students and assistant professor of practice Shannon Rowen will work behind the scenes during the upcoming Masters Tournament at the famed Augusta National Golf Club.

The Nebraska contingent will represent the university’s hospitality, restaurant and tourism management program. They are part of the nearly 2,000 hospitality professionals who will provide services to participants, members and patrons during the tournament, April 1-8 in Augusta, Georgia.

View Huskers head for Masters internships Article

Dipra Jha lecturing

27 Feb 2018    

HRTM's Jha delivers prestigious lecture in India

Dipra Jha, assistant professor of practice in Hospitality, Restaurant and Tourism Management, traveled to India to deliver a Guru Series lecture at Shoolini University on Feb. 12, 2018. The prestigious lecture series invites experts from around the world to engage with students, faculty and staff at the university’s picturesque campus in Solan, Northern India. Previous Guru Series speakers include Dr.

View HRTM's Jha delivers prestigious lecture in India Article

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